French Sauce 410 gr

Shilton’s French Dressing

French dressing is one of the most popular dressings in the world. This dressing is known as one of the main elements of French cuisine and is used in a variety of French dishes and appetizers. The original French dressing contains a combination of several main ingredients that create a unique flavor and aroma. These ingredients include turmeric, tomato paste, salt, black pepper, garlic, onion, ginger, and other spices. Some French dressings also include cheese, mustard, vinegar, and sugar.

French dressing can be used as a delicious condiment and it’s used in different dishes like salad, it can also be served on main dishes such as chicken and red meat. In some French dishes, such as Beef Bourguignon, French dressing is used as the main sauce, giving the dish a wonderful flavor and aroma.

The Ingredients of Shilton’s French Dressing

Some of the main ingredients of French sauce are:

Egg yolk: Egg yolk increases the thickness of the sauce and also gives it a special taste and aroma.

Oil: Oil is used as a main ingredient in the preparation of French dressing and gives it a unique quality.

Mustard: Mustard gives French dressing a spicy and sour taste and is known as a popular ingredient in French dressing.

Vinegar: Vinegar gives French dressing an acidic taste and can be used to create a balance between the flavors.

Salt and pepper: Salt and pepper give the French dressing the desired taste and flavor.

In addition to these main ingredients, French dressing can also contain other ingredients that give different dishes a special taste. Some of these ingredients include honey, garlic, lemon juice, onion, angelica powder, and other spices.

The dishes in which French dressing is used are salads, steaks, chicken, fish, soups and sandwiches. In general, French dressing, with its special ingredients, can give any dish a unique flavor. This sauce has many variations and can be adjusted based on personal taste and preferences.